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10 Best short pasta in the UK
- Best Choice01Barilla
Barilla Pasta Gluten Free Penne Rigate, Pack of 14 x 400g
Free ShippingMain highlights- SOURCE OF ENERGY: Barilla pasta will help keep you and your family fuller for longer and is a great source of energy. Ideal for those with active and busy lifestyles, this bulk pack of 14 boxes will be sure to keep you stocked up for when you need it
- READY IN 9 MINUTES: Perfectly al dente, this gluten free penne pasta cooks in 9 minutes. Penne is the ideal shape to pair with meat, vegetable, cheese and oil or butter-based sauces
- MEAL IDEAS: This gluten free penne can be enjoyed in a variety of ways. Not only can you pair with Barilla's delicious range of pasta sauces but why not try an 'al-forno' dish and bake in the oven with sauce and cheese. Great for large guest numbers
- GLUTEN FREE PASTA: This gluten free penne pasta will transport you straight to Naples with its authentic Italian taste. Made from corn and rice this pasta contains no GMO ingredients, this gluten free penne still delivers the great taste and texture you expect from Barilla
- BARILLA SINCE 1877: an Italian family’s run company world leader in pasta and ready-made sauces in continental Europe. Discover our range of pasta and sauces.
- Best Value02Garofalo
Garofalo Boccole Pasta, 500 gram
Free ShippingMain highlights- unit_count_type gram
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy.
- Pasta di Gragnano IGP status; a guaranteed seal that officially recognizes the quality of pasta made in Gragnano
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Garofalo Boccole are pasta rings with external ridges for the sauce to get traspped in and around.
- 03Garofalo
Garofalo Ditaloni Rigate Italian Soup Pasta - Vegan and Small Pasta Shapes, 500g (Pack of 1)
Free ShippingMain highlights- specialty: high in protein
- Suitable for both Vegan and Vegetarian diet and Egg Free
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy
- Pasta di Gragnano IGP status; a seal that officially recognizes the quality of pasta made in Gragnano
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Ditaloni work perfectly with rich sauces as well as lighter meals and minestrone, their shape as well as the ridged pattern on their sides makes them great for sauces to cling to
- 04Garofalo
Garofalo Gemelli Dry Pasta 500g
Free ShippingMain highlights- Suitable for both Vegan and Vegetarian diet
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples the birth place of pasta in Italy
- Pasta di Gragnano IGP status; a guaranteed seal that officially recognizes the quality of pasta made in Gragnano
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Gemelli looks so much like two tubes twisted together that its name is derived from the Italian word for "twins"
- Gemelli are spiral pasta they appear to look like two tubes twisted around each other but n fact are one single s-shaped strand twisted to form a spiral like interlaced string
- Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating experience!
- Egg Free Dry Pasta
- 05by Amazon
by Amazon Conchiglie, 500g
Free ShippingMain highlights- Versatile shells work well in soups, salads and baked dishes
- Suitable for vegetarian and vegan diets
- Made in Italy
- Dried conchiglie pasta made from durum wheat semolina
- Contains approx. 6 servings
- 06Garofalo
Garofalo Fusilli Tricolore Italian Dried Pasta, with Spinach and Tomato, 500g (Pack of 1)
38% Off Free ShippingMain highlights- Tricolore refers to the 3 different colours of this pasta, the yellow pasta is the same as usual, the red pasta having been flavoured with tomatoes, and the green with spinach.
- Suitable for both Vegan and Vegetarian diet
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy.
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience!
- 07by Amazon
by Amazon Macaroni, 1kg
Free ShippingMain highlights- Versatile tubes work well in soups, salads and baked dishes
- Suitable for vegetarian and vegan diets
- Made in Italy
- Dried macaroni pasta made from durum wheat semolina
- Contains approx. 13 servings
- 08Garofalo
Garofalo Capellini Spezzati Italian Soup Pasta - Vegan and Small Pasta Shape, 500g (Pack of 1)
Free ShippingMain highlights- Suitable for both Vegan and Vegetarian diet and Egg Free
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy
- Pasta Garofalo Capellini Spezzati is a pasta that works well as a soup pasta and is excellent for young children, but also suprisingly good with a sauce!
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Cooks in just 4 minutes!
- 09Garofalo
Garofalo Rigatoni Dry Pasta, 500g
Free ShippingMain highlights- The word rigatoni, comes from the Italian word rigato, which means "ridged" or 'lined' and is associated with the cuisine of southern and central Italy.
- Suitable for both Vegan and Vegetarian diet
- Rigatoni are tube shaped pasta, larger than penne and slightly curved, with ridges, Originally from Rome and now on the tables of every Italian, Garofalo Rigatoni are perfect for meat sauces or baked pasta recipes
- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy
- Pasta di Gragnano IGP status, A guaranteed seal that officially recognizes the quality of pasta made in Gragnano
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience
- Egg Free Dry Pasta
- 10Garofalo
Garofalo Casarecce Dry Pasta 500g
Free ShippingMain highlights- Suitable for both Vegan and Vegetarian diet
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Garofalo's pasta is top quality, produced with the best durum wheat semolina to bring the taste of natural goodness to the table
- Casarecce originates from Sicily, but is also typical of central southern Italy. Casarecce pasta is shaped like a very narrow, twisted and rolled tube, and whose name means `homemade'
- A versatile short pasta shape that works well with both light sauces and also chunky thicker sauces